by Chelsey Lake | May 20, 2020 | VMG Blog
Red seal chefs, innovators and ambassadors for Canada’s food island, Tyler Gallant and Christine Murnaghan are a power couple in the island food community. Tyler is the co-owner of Gallant’s Shellfish and Seafood and Gallants & Co., along with Christine, who is...
by Chelsey Lake | May 8, 2020 | VMG Blog
Chef Andrew Smith, has always had a passion for cooking. He’s taken that passion to Red Shores where he’s been leading the Culinary team since 2012. His leadership led the RS team to be the Taste our Island Award recipient for 2019. When Andrew is out of...
by Chelsey Lake | Apr 30, 2020 | VMG Blog
Julia Campbell is an Island Boss lady serving up STYLE and CONFIDENCE to fashionistas all over the Island and beyond through her business, Jems Boutique. She’s honest, authentic and confident with a smile that will light up any room she struts into!
by Chelsey Lake | Apr 22, 2020 | VMG Blog
An avid golfer and champion for the industry on the Island, Len has an entrepreneurial spirit like no other. When he isn’t busy shooting a wedding, family session or corporate headshots, you can find him working at one of his many businesses, including East Coast Art...
by Chelsey Lake | Apr 6, 2020 | VMG Blog
When it comes to learning about the art of culinary, you’d want to have Chef Ilona Daniel as your teacher! A long time instructor at the Culinary Institute of Canada and a big advocate for local and fresh foods across Prince Edward Island, this...
by Chelsey Lake | Mar 30, 2020 | VMG Blog
One of the only people who can be seen at more events than our VMG team is Jamie Caseley. Jamie has over 18 years of experience in the Festival and Event Industry. Jamie has been boots to the ground at events across the island – always leaning in where needed...
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